Olivia's Bistro

Olivia’s Board – chef’s selection of imported Italian meats and cheeses |accompaniments 23

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Romaine – classic Caesar dressing | Grana | crostini

Spring Mix – cucumber | red onion | crisp apple | tomato | orange vinaigrette

Truffle Fries– rosemary | grana | roasted garlic aioli 10

Polpette– meatballs | tomato sauce | parmesan | ricotta  13

Bruschetta- marinated tomato | burrata | pesto  12

Beets– arugula | manchego | toasted hazelnuts | champagne vinaigrette  14

Gnudi – ricotta dumplings | pomodorini tomato | pangrattato | melted leeks | garlic  16

Mussels*- garlic butter | parsley | white wine | lemon | grilled bread  16

Add: Shrimp – 9 | Chicken – 7

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Olivia’s Classic Cheese – tomato sauce | mozzarella  17

Margherita- tomato sauce | fresh mozzarella | basil 18

Vegetariana- tomato sauce | mozzarella | leeks | peppers | cauliflower 19

Funghi- foraged mushrooms | fontina | caramelized onion | lemon 19

Bianca – mozzarella | Grana | ricotta | fontina | fresh oregano | chili flake 19

Polpette– meatballs | tomato sauce | mozzarella | burrata 19

Diavola- tomato sauce | mozzarella | pepperoni | Calabrian chili  19

De Pasquale’s-hot sausage | mozzarella | caramelized onion | roasted pepper 19

Prosciutto- tomato sauce | mozzarella | grana | arugula | evoo 22

 

Squid Ink Scampi – shrimp | garlic | lemon | parsley   28

Tagliatelle – foraged mushrooms | truffle crema | fresh herbs  25

Chitarra AOP – San Marzano tomato | garlic | parsley | chili flakes  25

Cavatelli – pesto | hot sausage | Grana         26

Gnocchi Alla Vodka* – English peas | hot sausage | San Marzano tomato  26

Bolognese*- rigatoni | veal | beef | pork | Grana   26

Add:  Shrimp – 9 | Chicken – 7 | Meatballs – 9

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Stuffed Eggplant – roasted peppers | tomato | caponata | romesco  25

Chicken Parmigiana*- rigatoni | tomato-basil sauce | mozzarella  26

Chicken Milanese – arugula | cherry tomatoes | grana  26

Salmon*- red quinoa | roasted cauliflower | romesco sauce 29

Pork Tenderloin Al Forno*– butternut squash risotto | Tuscan kale  29

Roasted Chicken*- roasted baby potatoes | corn puree | green beans | jus  29

Grilled Hanger Steak*– truffle fries |baby carrots | veal & prosciutto demi 36

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Roasted Cauliflower – butter | grana | breadcrumb – 8

Baby Carrots – roasted garlic – 8

Roasted Baby Potatoes – fine herbs – 8

Butternut Squash Risotto – Grana – 9

Green Beans – extra virgin olive oil | chili flake – 8

Before placing your order, please inform your server if a person in your party has a food allergy.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Olivia’s Tiramisu- cocoa | coffee | mascarpone -10

Key Lime Cheesecake   fresh cream | cannoli crumble -10

Coppa Raspberries & Cream – sponge cake | mascarpone | pistachios   -9

Bombolini  –Italian doughnuts | chocolate | powdered sugar -8

Flourless Chocolate Cake GF – Raspberry puree | fresh cream -10

Affogato – espresso | vanilla gelato -8

Gelato GF – hazelnut/vanilla/chocolate

Sorbetto GF – raspberry/lemon 

Before placing your order, please inform your server if a person in your party has a food allergy.  Consuming raw or undercooked meats, poultry, seafood, shellfish,  or eggs may increase your risk of foodborne illness.

KIDS MENU

Mac ‘n Cheese  – 8

Cheese Pizza – mozzarella | parmesan  9; add pepperoni $1

Rigatoni – butter | parmesan  7

Rigatoni – tomato sauce | meatballs  9

Chicken Breast – breaded | french fries  12

Before placing your order, please inform your server if a person in your party has a food allergy.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

ANTIPASTI

Romaine– classic Caesar dressing | Grana  14

Truffle Fries– rosemary | grana | roasted garlic aioli  10

Beets– arugula | manchego | toasted hazelnuts | champagne vinaigrette 14

Spring Mix – cucumber | red onion | crisp apple | tomato | orange vinaigrette

Mussels*– garlic confit | parsley | white wine | black pepper    16

Add: Shrimp*-9 | Chicken* -7

ANTIPASTO

Olivia’s Board- chef’s selection of imported Italian meats and cheeses & accompaniments  25

PIZZE

Olivia’s Classic Cheese – tomato sauce | mozzarella  17

Margherita – tomato sauce | fresh mozzarella | basil  18

Vegetariana – tomato sauce| mozzarella | leeks | cauliflower 19

Funghi- foraged mushrooms | fontina | caramelized onion | lemon  19

Bianco – mozzarella | Grana | ricotta | fontina | fresh oregano | chili flake   19

Diavola- tomato sauce | mozzarella | pepperoni | Calabrian chili 19

De Pasquale’s-hot sausage | mozzarella | caramelized onion | roasted pepper 19

Prosciutto – tomato sauce | mozzarella | Grana | arugula | evoo  22

All Gluten Free pizzas – please allow 25 minutes

 

PASTA

Truffle Crema – foraged mushrooms | truffle crema | fresh herbs 26

Alla Genovese – pesto | hot sausage | Grana  26

Scampi – shrimp | garlic | lemon | parsley  28

Alla Vodka – English peas | hot sausage | San Marzano tomato 26

AOP – San Marzano tomato | garlic | parsley | chili flakes     25

Bolognese*- veal | beef | pork | Grana   27

 Add: Shrimp* – 9 | Chicken* -7

SECONDI

Stuffed Eggplant – roasted peppers | tomato | caponata | romesco  25

Chicken Parmigiana*- gf pasta | tomato-basil sauce | mozzarella   27

Chicken Milanese – arugula | cherry tomatoes | grana | champagne vinaigrette   26

Salmon*-red quinoa | roasted cauliflower | romesco sauce  29

Pork Tenderloin Al Forno*-butternut squash risotto | Tuscan kale  29

Roasted Chicken*- roasted baby potatoes | green beans | jus  28

Grilled Hanger Steak*- truffle fries | baby carrots | veal & prosciutto demi  36

 CONTORNI 

Roasted Cauliflower – butter | grana | breadcrumb – 8

Baby Carrots – roasted garlic – 8

Roasted Baby Potatoes – fine herbs – 8

Butternut Squash Risotto – Grana – 9

Green Beans – extra virgin olive oil | chili flake – 8

Before placing your order, please inform your server if a person in your party has a food allergy.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

VEGAN

ANTIPASTI 

Arugula – oven roasted peaches | balsamic | toasted hazelnuts  14

Beets – arugula | toasted hazelnuts | champagne vinaigrette  14

Baby Spinach – strawberries | fennel | almonds | raspberry vinaigrette   14

PIZZE

Margherita – tomato sauce | basil | vegan mozzarella  19

Vegetariana- tomato | vegan mozzarella | leeks | peppers 20

Funghi- foraged mushrooms | caramelized onion | lemon  20

 

SECONDI

Stuffed Eggplant – roasted peppers | tomato | caponata | romesco  25

Rigatoni AOP – San Marzano tomato | garlic | parsley | chili flakes    25

 

CONTORNI 

Baby Carrots – roasted garlic

Roasted Baby Potatoes – fine herbs

Truffle Fries– rosemary

Green Beans – extra virgin olive oil | chili flake

Before placing your order, please inform your server if a person in your party has a food allergy.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.